Millet Seeds

Leading Manufacturers, Exporters, Wholesaler and Trader of Kodo Millet Seeds and Little Millet Seeds from Secunderabad.

Business Type Manufacturer, Exporter, Supplier, Trader
Application Human Consumption
Feature Natural Taste, Good In Taste
Packaging Type Plastic Bag
Shelf Life 6 Months
Country of Origin India
English Name Kodo Millet
Local Name Varagu / Kodo
Scientific Name Paspalum Scrobiculatum
Form Unpolished Seeds
Brand Name Bharat Kosha

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Preferred Buyer From

Location India ( Andhra Pradesh, Chandigarh, Delhi & NCR, Goa, Gujarat, Haryana, Himachal Pradesh, Jammu & Kashmir, Karnataka, Kerala, Madhya Pradesh, Maharashtra, Pondicherry, Tamil Nadu, Telangana, Uttar Pradesh, Uttarakhand, West Bengal), United Arab Emirates, Afghanistan, American Samoa, Austria, Australia, Bangladesh, Bulgaria, Brazil, Bhutan, Canada, Central African Republic, Congo, Switzerland, Cyprus, Czech Republic, Germany, Denmark, Algeria, Ecuador, Estonia, Egypt, Western Sahara, France, France, Metropolitan, Georgia, French Guiana, Ghana, Guinea, Greece, Guyana, Hong Kong, Honduras, Hungary, Ireland, Israel, Iraq, Japan, Kenya, Korea, Republic of, Kuwait, Sri Lanka, Morocco, Monaco, Mexico, Nigeria, Nicaragua, Nepal, Oman, Peru, French Polynesia, Philippines, Qatar, Reunion, Russian Federation, Saudi Arabia, Sweden, Singapore, Swaziland, Thailand, Taiwan, Tanzania, United Republic of, United Kingdom, United States, Vanuatu, Samoa, South Africa

Koda Millet is a species of millet in the family Poaceae. Harvested  seeds are ellipsoidal in shape, tiny at 1.5mm in width and 2mm in length with colour varying between light brown to dark grey. It is substitute to rice and can also be milled or baked. 

 

Features:

  • Kodo millet contains a high amount of vitamins, minerals, and phytochemicals containing Sulphur. 
  • Kodo millets are rich in essential amino acids, like lysine, threonine, isoleucine, valine, and sulphur rich amino acids.
  • They are rich in vitamin B3, vitamin B6, and folic acid, as well as minerals, such as calcium, potassium, magnesium and zinc.
  • Kodo millet have numerous health benefit towards preventing diabetes, inducing weight loss and beneficial effect to kidney, heart and improving gut function. Presence of anti-oxidant impart properties towards aiding anti-ageing.
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Price : 50.00 - 120.00 / Kilogram
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MOQ : 500 Kilogram

Business Type Manufacturer, Exporter, Supplier, Trader
Color Brown, Yellow
Application Human Consumption
Feature Natural Taste
Packaging Type PP Bag
Country of Origin India
Form Unpolished Seeds
English Name Little Millet
Local Name Kutki / Shavan/ Vari
Scientific Name Panicum Sumatrense 
Brand Name Bharat Kosha

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Preferred Buyer From

Location India ( Andhra Pradesh, Chandigarh, Delhi & NCR, Goa, Gujarat, Haryana, Himachal Pradesh, Jammu & Kashmir, Karnataka, Kerala, Madhya Pradesh, Maharashtra, Pondicherry, Tamil Nadu, Telangana, Uttar Pradesh, Uttarakhand, West Bengal), United Arab Emirates, Afghanistan, American Samoa, Austria, Australia, Bangladesh, Bulgaria, Brazil, Bhutan, Canada, Central African Republic, Congo, Switzerland, Cyprus, Czech Republic, Germany, Denmark, Algeria, Ecuador, Estonia, Egypt, Western Sahara, France, France, Metropolitan, Georgia, French Guiana, Ghana, Guinea, Greece, Guyana, Hong Kong, Honduras, Hungary, Ireland, Israel, Iraq, Japan, Kenya, Korea, Republic of, Kuwait, Sri Lanka, Morocco, Monaco, Mexico, Nigeria, Nicaragua, Nepal, Oman, Peru, French Polynesia, Philippines, Qatar, Reunion, Russian Federation, Saudi Arabia, Sweden, Singapore, Swaziland, Thailand, Taiwan, Tanzania, United Republic of, United Kingdom, United States, Vanuatu, Samoa, South Africa

Kutki or Little Millet is a species of millet family Poaceae The grains are round and smooth, 1.6 to 1.8 mm. Seed color varies greatly between varieties Peal white to whitish. It is substitute to rice and can also be milled or baked. 

 

Features:

  • Little Millets are gluten-free and are a rich source of vitamins, proteins, carbohydrates and dietary minerals such as manganese phosphorous, magnesium and zinc. 
  • Little Millets are low in fat and high in fiber and protein. 
  • Little Millets are particularly high in the sulfur-containing amino acids Cysteine and Methionine, and overall has a more balanced amino acid profile than other cereals.
  • Little Millets are especially rich in iron, and is also an excellent source of carotene and zinc. 
  • Little Millets also contains antinutrients such as tannins, phosphorous, and phytic acids, which limit nutrient absorption by forming complexes with micronutrients. Dehulling, decortication, and various methods of cooking have been noted to lower antinutrient concentrations.
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